March 29, 2009

Sunday Recipe 2

One Layer Bourbon Chicken

Makes: 4 servings

Created by The MDM Team, Tuesday, January 22, 2008
Head on over to Bourbon street for this one layer chicken. All of the ingredients come together for a phenomenal taste. Remember to BYOB... bring your own bourbon.

4 chicken breasts
1 tsp. ground ginger
4 oz. soy sauce
2 tbsp. dried minced onion
1/2 cup firmly packed brown sugar
3/8 cup bourbon
1/2 tsp. garlic powder

Heat oven to 350 degrees. Place chicken breasts in a 9 x 13-inch baking dish in a single layer. In a small bowl combine ginger, soy sauce, onion flakes, sugar, bourbon and garlic powder. Mix together and pour mixture over chicken. Cover. Bake for 1 hour or until juices run clear. Remove cover during last 10 to 15 minutes before done.

Ready in 1 hour and 20 min

1 comment:

Kathy said...

This sounds delightfully good. I will have to try it. Thank you for the recipe. Have a good week.