March 28, 2009

Saturday Recipe 2

Red Pepper Pasta

Makes: Makes 4 servings

Created by The MDM Team, Thursday, December 13, 2007
You won't need to pass the pepper for this pasta dish. It's spice and everything nice. Talk about hot stuff.

4 tsp. olive oil
2 tsp. minced garlic
Red pepper flakes
1 cup breadcrumbs
8 oz. angel hair pasta, cooked
Parmesan cheese

Saute garlic in oil. Add red pepper flakes, salt, and breadcrumbs; mix well. Add to cooked and drained pasta. Sprinkle with plenty of Parmesan cheese.

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