August 04, 2009

Beef for Sandwiches

Beef for Sandwiches

Makes: 12 servings

Created by The MDM Team, Sunday, February 17, 2008
Tender is the bite when you sink your teeth into this mouth-watering pot roast. Served on English muffins, it's sandwiched in great taste.

3 lb. pot roast meat

1 large jar of tomato sauce (16 and 24 oz. size both work)

1 (8 oz.) jar Picante sauce

12 English muffins

Place ingredients in crock-pot and cook on high for 6 hours or low for 8 hours. Then take the lid off the pot and stir the meat around until it falls apart. Serve it ladled over toasted English muffins.
Additional Tips
Ready in 6-8 hours

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