April 26, 2009

Sunday Recipe 1

Bean & Potato Pot

Makes: 4 servings

Created by The MDM Team, Wednesday, January 23, 2008
Potatoes can be so bland when they're not properly prepared. Keep your eye on the bowl with this bean and potato pot dish that's reminiscent of great country cooking.

2 oz. bacon
½ lb. green bean
4 potatoes, peeled and cut in quarters
Pearl onions
3 oz. of butter
Salt and Pepper

Boil the potatoes until just about soft. Add some frozen pearl onions, fresh green beans. Add the bacon that has been previously fried. Boil until soft, as you want, strain, add a touch of butter, salt and pepper.

Additional Tips
Ready in 30 min

1 comment:

Kathy said...

This looks like real comfort food. I have to try it.