- 1 package (8 ounces) cream cheese, softened
- 4 ounces shredded Cheddar cheese (about 1 cup)
- 1 cup Pace Chunky salsa
- Tortilla chips
Prep: 5 minutes
Cook: 2 minutes
Makes: 12 servings
(2 tablespoons each)
- Spread the cream cheese in a 9-inch microwaveable pie plate.
Sprinkle with the cheddar cheese.
- Microwave on HIGH for 2 minutes or until the Cheddar cheese is melted.
Top with the Chunky salsa. Serve with the tortilla chips.